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About
Busi Jacobsohn Wine Estate is a family-owned single estate in the High Weald of East Sussex run by Susanna Busi Jacobsohn and Douglas Jacobsohn.
These are quality award-winning sparkling wines of high quality, made in a sustainable way, and vegan friendly.
Focusing on producing unique, only vintage sparkling wines from the estate under the PDO. the Traditional Champagne Method
Making 4 different sparkling, Cuvee' Brut, Rose', Blanc de Noirs and Blanc de Blanc.
Facilities
Property Facilities
- Public toilets